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Overview

Outdoor dining at resorts offers a unique and memorable experience, combining scenic views with exceptional food. Guests can enjoy meals surrounded by nature, whether it’s overlooking a tranquil beach, nestled among lush forests, or on a mountaintop with panoramic views. The ambiance of outdoor dining spaces is enhanced by the natural elements, providing a serene and relaxing atmosphere. Many resorts offer private dining options on terraces, gardens, or by the pool, making it perfect for romantic dinners or intimate gatherings.

Additionally, resorts often feature specialized outdoor dining setups, such as barbecues, bonfires, or traditional dining styles like picnics and outdoor grills. These options allow guests to savor fresh, locally sourced ingredients while enjoying the fresh air. The resort’s staff may also provide personalized touches, such as live music or custom menus, making the experience even more memorable. Many resorts now have sustainability-focused outdoor dining experiences, using eco-friendly setups and offering farm-to-table meals, further enhancing the connection between nature and cuisine.

Here are some common outdoor dining options found at resorts:


  • Rooftop dining: Offers stunning city or nature views, often paired with a sophisticated menu.

  • Beachside dining: Set up on the shore, perfect for sunset meals or seafood feasts.

  • Garden or terrace dining: Surrounded by beautiful greenery, creating a peaceful, natural ambiance.

  • Private dining areas: Intimate setups for couples or small groups, providing a more personalized experience.

  • BBQ or Grill stations: Outdoor cooking setups where guests can enjoy grilled meats, seafood, or vegetables.


  • Client
    Sumathi
  • Budget
    ₹8000
  • Duration
    3 Days

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